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25 Articles in "Press Releases" and "UW-Stout"
DeBaker will connect university faculty, staff and students to WiSys programs and services for researchers, innovators and entrepreneurs.
UW-La Crosse to host WiSys’ annual celebration of research, innovation and entrepreneurship in the UW System
WiSys SPARK Symposium, which includes faculty and student presentations, will take place July 31-Aug. 2.
The webinar series is part of WiSys’ commitment to providing research development services to the UW System’s regional campuses with the goal of providing strategic capacity-building activities designed to assist faculty and staff from any discipline in their pursuit of external funding to support creative and innovative research and scholarship.
UW-Stout student Mallory Brask received a WiSys Ambassador Grant to pursue research on preventing bacteria contamination in cheeses. Brask received her bachelor's degree in food science and technology in May and is now pursuing her master's degree at Stout.
WiSys and UW System leaders presented a case study, “The University as a Talent Engine: Fostering Entrepreneurial Skills & Talent” to hundreds of education leaders worldwide during the University Industry Innovation Network’s 2021 University-Industry Interaction Conference on June 14.
UW-Eau Claire, UW-River Falls, UW-Stout and UW-Superior faculty and staff have a new resource for grant seeking.
Apply to learn, network and pitch by March 31. You could win $2,500 to launch your idea.
‘Innovation in Materials and Manufacturing— Responding to the COVID Crisis’ scheduled for Feb. 23-25
Faculty and students are invited to present at the virtual symposium, presented by RM2N and WiSys.
WiSys wants to help you launch the next great mobile application through the WiSys APPStart Challenge.
The innovation impact of the 11 University of Wisconsin System regional institutions that WiSys serves, was ranked as one of the most productive in the nation by the George W. Bush Institute.